Wisconsin Fish Fry and Wine


ID : 424   

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Participants will enjoy being served lightly battered and fried fish with some traditional Wisconsin fish fry sides. Your dinner will be served and paired with the perfect wine. Recipes will be provided for all items served.

At this class, photos and videos may be recorded. By attending this event you may be included in these photos and videos. Your attendance at this event grants your permission to be in these photos or videos, which may be used for educational, archival, or promotional purposes. If you wish to opt out, please contact us at continuinged@mstc.edu or 715-422-5488.

Class Details

1 Session(s)
Weekly - Wed

Location
Wisconsin Rapids Campus - T Building

Instructor
Multiple

CEUs : 0.05

Tuition: 

$45.00


View Series Information

Registration Closes On
Tuesday, December 2, 2025 @ 12:00 AM

Schedule Information

Date(s) Class Days Times Location Instructor(s) Instructional Method
12/3/2025 - 12/3/2025 Weekly - Wed 05:30 PM - 07:30 PM Wisconsin Rapids, Wisconsin Rapids Campus - T Building  Map, Room: T119 Richard Neumann  ; Ryan Petrouske  In Person